Crispy Ginger Pakoras
Thin, crisp, and lightly spiced — the classic monsoon-evening snack that stands up beautifully to a strong, malty cup.

A cup of tea is only half the ritual. Here are the snacks we reach for alongside ours — and which blend we'd pair each one with.
Thin, crisp, and lightly spiced — the classic monsoon-evening snack that stands up beautifully to a strong, malty cup.
Crumbly, lightly sweet tea-time biscuits that soften just enough when dipped — an everyday pairing that never gets old.
Delicate, fragrant cookies with a hint of cardamom, made to complement the depth and lingering finish of a slow-dried black tea.
A light, citrusy cake with a soft crumb — bright enough to sit alongside a crisp, delicate green tea without overpowering it.